High temperature simultaneous saccharification and fermentation of starch from inedible wild cassava (Manihot glaziovii) to bioethanol using Caloramator boliviensis
June 26, 2020
A.P. Moshi, K.M.M. Hosea, E. Elisante, G. Mamo, B. Mattiasson
Bioresource Technology (2015), 180, 128-136